A hood used in recirculation mode uses it’s motor to force air through a grease filter and then a charcoal filter (which absorbs cooking smells), with the cleaned air circulated back into your kitchen. A hood can be up to 30% less efficient in recirculation mode, compared to a hood with air extracted (or ducted) out of the building.
Suitable for Recirculation
Browse products With Suitable for Recirculation below: